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Episcopal Lunch Menu
March 24 - March 28
Menu Key:
Black - Beef or Chicken
Red - Pork
Green - Veggie
Blue - Seafood
GF - Gluten Free
Monday, March 24
- Red Beans and Rice GF
- Veggie Red Beans GF
- Veggie Du Jour GF
- Assorted Pasta Bar
- Sensation Salad GF
- Corn Bread
Tuesday, March 25
- Roast, Rice and Gravy GF
- Curried Veggies over Basmati Rice GF
- Palak Paneer GF
- Veggie Du Jour GF
- Baked Potato Bar GF
- Caesar Salad GF
- Chicken and Sausage Gumbo
- Strawberry Shortcake
Wednesday, March 26
- Beefaroni GF Available
- Spinach Pie
- Veggie Du Jour GF
- Blackened Chicken Salad GF
- Hummus and Pita
- Chicken Noodle Soup
- Veggie Mousaka
Thursday, March 27
- Beef and Broccoli GF
- Sweet and Sour Cauliflower
- Asian Potstickers
- Veggie Du Jour GF
- Fried Rice Bar GF
- Rice Noodle Bar GF
- Egg Drop Soup GF
- Fortune Cookies
Friday, March 28
- PG PIZZA DAY
- Shrimp Alfredo
- Veggie Alfredo Pasta
- Veggie Du Jour GF
- Shrimp Remoulade GF
- Orzo Veggie Soup
- Bar Du Jour
- Special Diet Meal Available
The Episcopal School of Baton Rouge 2025-2026 application is now available! For more information on the application process, to schedule a tour, or learn more about the private school, contact us at [email protected] or 225-755-2685.